There are a few common errors to avoid when utilizing WONGS’s egg tray machine. Avoid these mistakes and the machine will perform well. Here are some helpful tips:
Don’t overload the machine.
Just don’t pack too many eggs into the machine all at once. If you incorporate too many eggs, it might not go right, and the trays could come out cruddy. Make sure you refer to the amount of eggs to use as outlined by WONGS frequently.
Keep the machine clean.
Keeping the 1*4 Egg Tray Making Machine clean and in good shape is very important. Be sure to remove any remaining egg shells or dirt. That’s to help prevent the machine from getting clogged. You will also need to oil the parts that move so things go, and stop, is the desired way. Maintaining your machine keeps it in good working order.
Use the right tray sizes.
When you operate WONGS egg tray machine, please use tray sizes that WONGS says you should use. If you have the wrong size, your trays will come out badly, or the trays will be damaged. Keep reading to avoid any problems with your egg trays this batch.
Follow safety rules.
That includes WONGS's Egg tray forming machine of course. Be sure you follow all the safety precautions to prevent accidents. That means wearing gloves and goggles, and keeping your hands away from any of the moving parts. Here’s how to stay safe by following these rules.
Change settings for alternate trays.
Last but not least, always adjust the setting of the Egg tray manufacturing machine according to the type of trays you are making. Best settings sometimes depend on the egg, and one size most definitely does not fit all. Refer to the WONGS manual to make absolutely sure you are using the correct settings.
